Paldo Namja Ramen delivers a bold, fiery beef broth infused with the sharp, aromatic kick of garlic and Korean red peppers. The noodles are crafted to retain a springy, bouncy chew that holds up well against the rich and intense soup base. Accompanying dried vegetable flakes and savory seasonings create an authentic, full-bodied bowl with every preparation. Quick and easy to make, this hearty noodle pack serves as a deeply satisfying meal for fans of traditional Korean spicy noodles.
Manufacture Country: South Korea
Preparation Instructions: Boil 500ml of water. Add the noodles, soup base, and vegetable flake mix, then cook for 3 minutes and 30 seconds while stirring occasionally. Remove from heat and serve hot.
Shelf Life: 1 year
storageConditions: Store in a cool, dry place away from direct sunlight and high humidity.
Weight: 920g (115g x 8)
Ingredients: Noodles: Wheat Flour, Palm Oil, Potato Starch, Modified Starch, Refined Salt, Sweetener (Sorbitol Liquid), Onion Extract, Noodle-Added Alkali Agent, Guar Gum, Tocopherol Mixed Powder, Green Tea Flavor Oil, Vitamin B2. Soup Base: Spicy Seasoning Powder, Garlic Powder, Red Pepper Powder, Refined Salt, Sugar, Beef Bone Extract Powder, Soy Sauce Powder, Yeast Extract, Black Pepper Powder, Monosodium L-Glutamate, Dried Green Onion, Dried Shiitake Mushroom, Dried Red Pepper, Dried Cabbage. (Contains Wheat, Soybean, Beef).