Damascus Kitchen knives Santoku Knife 7" Japanese VG10 Super Steel 67 Layer High Carbon Stainless Steel G10 Handle Meat Cleaver

Origin:CN(Origin) Knife type:santoku, meat cleaver Metal Type:67 layer Japanese VG10 Damascus steel Use:Cleaver Santoku Slicing Knives Material:Damascus Steel handle:G10 handle + beautiful plum nail Hardness:60 to 61 HRC packing:Tightly packed Feature:Stocked Sharpness:razor sharp Certification:SGS Name:Kitchen Santoku knife Brand Name:MYVIT Applicable place:Home kitchen, hotel, restaurant, gifts Type:Knives Knife Type:Santoku Knives blade length：18.4cm