Kitchen Line HACCP steel meat fork, length 350 mm, Hendi 526200

Manufacturer number 526200 Meat fork from the Kitchen Line by HENDI, ideal for serving both hot and cold dishes. It is made of a single piece of stainless steel, which meets HACCP requirements. Additionally, it is free of welds and bends, guaranteeing high quality of workmanship. The single handle is finished in a way that allows you to hang the accessory in an easily accessible place, so you always have it at hand. The product is dishwasher safe. Perfect for the HoReCa industry as well as for home cooking. Parameters dimensions 350x35 mm Included in the set meat fork